MCQOPTIONS
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| 1. |
Which_of_the_following_factor_does_safe_processing_schedule_depend_upon?$ |
| A. | Heat resistance of spoilage bacteria |
| B. | Heat penetration characteristics of food in containers |
| C. | Heat resistance of spoilage bacteria & Heat penetration characteristics of food in containers |
| D. | Neither of the mentioned |
| Answer» D. Neither of the mentioned | |