MCQOPTIONS
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| 1. |
How milk is pasteurised? (HTET Feb 2014) |
| A. | By heating it at \[100{}^\circ C\] for 15 min or at \[90{}^\circ C\] for 5 min |
| B. | By heating it at \[100{}^\circ C\] for 15 min or at \[90{}^\circ C\] for 32 min |
| C. | By heating it at \[71{}^\circ C\] for 15 min or at \[62{}^\circ C\] for 5 sec |
| D. | By heating it at \[71{}^\circ C\] for 15 sec or at \[62{}^\circ C\] for 32 min |
| Answer» E. | |