Explore topic-wise MCQs in BBA in Computer Applications.

This section includes 203 Mcqs, each offering curated multiple-choice questions to sharpen your BBA in Computer Applications knowledge and support exam preparation. Choose a topic below to get started.

101.

Production planning and control starts with ________.

A. routing.
B. estimating.
C. scheduling.
D. expediting.
Answer» C. scheduling.
102.

Operations management is applicable ________________.

A. mostly to the service sector .
B. to services exclusively .
C. mostly to the manufacturing sector .
D. to manufacturing and service sectors .
Answer» E.
103.

Typical differences between goods and services do not include _____________.

A. cost per unit.
B. ability to inventory items.
C. timing of production and consumption.
D. customer interaction.
Answer» B. ability to inventory items.
104.

The expected sample size required to arrive at a decision about the lot iscalled_______.

A. random variable.
B. average sample number.
C. random design.
D. average sample size.
Answer» C. random design.
105.

To ensure that the proportion of defective items in the manufactured product is notbeyond certain limits is called ______.

A. process control.
B. system control.
C. product control.
D. systematic control.
Answer» B. system control.
106.

Idle time is more in _________layout.

A. process.
B. fixed.
C. cellular.
D. product.
Answer» C. cellular.
107.

In double sampling plan, there is a ________ percent saving is sampling inspectionas compared to single sampling plan.

A. 1-9.
B. 10-17.
C. 18-24.
D. 25-33.
Answer» E.
108.

The five elements in the management process are ___________.

A. plan, direct, update, lead, and supervise .
B. accounting/finance, marketing, operations, and management .
C. organize, plan, control, staff, and manage .
D. plan, lead, organize, manage, and control .
Answer» E.
109.

Which of the following is a production planning technique?

A. dispatching.
B. loading.
C. inspection.
D. expediting.
Answer» C. inspection.
110.

The products that are made correctly and customized to consumer needs are called__________.

A. core products.
B. essential products.
C. durable products.
D. core services.
Answer» C. durable products.
111.

For a production manager, the product is________________

A. optimal blend of uses.
B. optimal blend of services.
C. combination of surfaces.
D. combination of properties.
Answer» D. combination of properties.
112.

Product layout is suitable for _________ type of production.

A. small.
B. mass.
C. less.
D. medium.
Answer» C. less.
113.

Production cost is less in __________manufacturing system.

A. continuous.
B. intermittent.
C. hybrid.
D. job shop.
Answer» B. intermittent.
114.

Production is the process by which raw materials and other inputs are converted inAto ______________.

A. finished product.
B. services.
C. satisfaction.
D. loyalty.
Answer» B. services.
115.

A production system uses __________ to perform inputs into some desired output.

A. operations system.
B. operations materials.
C. operations services.
D. operations resources.
Answer» E.
116.

Due to availability of ___________, quality of the products produced by themanufacturers remains same.

A. technology.
B. raw materials.
C. machineries.
D. human resource.
Answer» B. raw materials.
117.

Production is the process by which raw materials and other inputs are converted in to______________.

A. finished product.
B. services.
C. satisfaction.
D. loyalty.
Answer» B. services.
118.

Maintenance cost is more in _____________manufacturing system.

A. continuous.
B. intermittent.
C. hybrid.
D. job shop.
Answer» B. intermittent.
119.

___________ study is concerned with the determination of the amount of timerequired to perform a unit of work.

A. method.
B. motion.
C. work.
D. time.
Answer» E.
120.

_________ is considered as the "essence of management".

A. co-ordination.
B. planning.
C. staffing.
D. directing.
Answer» B. planning.
121.

Walter Shewhart is listed among the important people of operations managementbecause of his contributions to ____________.

A. assembly line production.
B. measuring the productivity in the service sector.
C. just-in-time inventory methods.
D. statistical quality control.
Answer» E.
122.

The process of deciding the path on which material move from start to finish isknown as_______.

A. scheduling.
B. routing.
C. dispatching.
D. sequencing.
Answer» B. routing.
123.

The total of all outputs produced by the transformation process divided by thetotal of the inputs is __________.

A. utilization .
B. greater in manufacturing than in services .
C. defined only for manufacturing firms .
D. multi-factor productivity .
Answer» E.
124.

Automation version of the generic manufacturing process, where in the threemanufacturing functions are replaced by the automated technologies is called _______.

A. automated materials handling system.
B. flexible manufacturing system.
C. computer integrated manufacturing system.
D. production planning system.
Answer» B. flexible manufacturing system.
125.

In ________ layout machines are grouped in to cells and the cells functionsomewhat like a product layout in larger shop or process layout.

A. functional.
B. fixed.
C. matrix.
D. cellular.
Answer» E.
126.

Building construction and maintenance, maintaining service facilities such aswater, gas, steam, compressed air, heating and ventilating, air conditioning, painting,plumbing and carpentry work includes _______________ type of maintenance.

A. electric maintenance.
B. civil maintenance.
C. corrective maintenance.
D. preventive maintenance.
Answer» C. corrective maintenance.
127.

The material handling device which moves materials between two fixed points is_____________.

A. conveyors.
B. cranes.
C. hoists.
D. trucks.
Answer» B. cranes.
128.

The objective of good layout is to _____.

A. reduce production.
B. reduce wastages.
C. reduce productivity.
D. reduce labour.
Answer» C. reduce productivity.
129.

Sampling inspection procedure by variables as compared to by attributes is_______.

A. more prevalent.
B. non- practiced.
C. less prevalent.
D. practiced.
Answer» D. practiced.
130.

All of the following decisions fall within the scope of operations managementexcept for ______________________.

A. financial analysis
B. design of products and processes
C. location of facilities
D. quality management
Answer» B. design of products and processes
131.

Henry Ford is noted for his contributions to ____________________.

A. standardization of parts
B. statistical quality control
C. assembly line operations
D. scientific management
Answer» D. scientific management
132.

_____________ refers to the arrangement of machinery, equipment and otherindustrial facilities.

A. plant lining.
B. plant location.
C. facility location.
D. plant layout.
Answer» E.
133.

Corporate planning staff functions in __________ capacity.

A. managerial.
B. staff.
C. personal.
D. official.
Answer» C. personal.
134.

Which of the following services is not unique, i.e., customized to a particularindividual's needs?

A. hairdressing.
B. elementary education.
C. legal services.
D. dental care.
Answer» C. legal services.
135.

Product layout is also called as ________ layout.

A. line
B. cellular.
C. process.
D. functional.
Answer» B. cellular.
136.

The ability to rapidly increase or decrease production levels or shift productioncapacity quickly from one product or service to another is called____________.

A. capacity uncertainty.
B. capacity alteration.
C. capacity flexibility.
D. capacity certainty.
Answer» D. capacity certainty.
137.

VED analysis of inventory management stands for_________

A. vital-essential-desirable
B. valuable-easy-difficult
C. very-essentially-desired
D. valuable-effective-difficult to obtain
Answer» B. valuable-easy-difficult
138.

_________ records graphically or diagrammatically, in sequence the movementsconnected with a process.

A. process chart.
B. route chart.
C. flow chart.
D. handling chart.
Answer» B. route chart.
139.

Capacity decisions have a direct influence on performance of production systemin respect of ________

A. delivery performance
B. quality control
C. plant size
D. manpower
Answer» B. quality control
140.

The vendor rating is the process of rating the ______.

A. suppliers .
B. buyers.
C. manufacturers.
D. sellers.
Answer» B. buyers.
141.

___________ may be defined as the ratio between output and input.

A. production.
B. productivity.
C. batch production.
D. job production.
Answer» C. batch production.
142.

The main components of production system include which of the following?

A. men, material.
B. services, satisfaction.
C. input, process, output.
D. process, service.
Answer» D. process, service.
143.

A _____________ is something which is offered to customers to satisfy theirneeds or wants.

A. process.
B. price.
C. promotion.
D. product.
Answer» E.
144.

Productivity can be improved by __________.

A. increasing inputs while holding outputs steady.
B. decreasing outputs while holding inputs steady.
C. increasing inputs and outputs in the same proportion.
D. decreasing inputs while holding outputs steady.
Answer» E.
145.

In _______layout , the facilities are clubbed together so as to form a cell.

A. product.
B. process.
C. cellular.
D. fixed.
Answer» D. fixed.
146.

The functions of ___________ are not quite related to strategic management.

A. board of directors
B. chief executives
C. personnel manager
D. managing director
Answer» B. chief executives
147.

Inputs in a production system includes____________.

A. organization, output.
B. process, procedure.
C. system, supply .
D. men, materials.
Answer» E.
148.

The nerve center or brain of any computer sy

A. CPU
B. Storage device
C. ALU
D. Monitor
Answer» B. Storage device
149.

Kaizen is a Japanese term meaning

A. continuous improvement
B. Just-in-time (JIT)
C. a fishbone diagram
D. setting standards
Answer» B. Just-in-time (JIT)
150.

TQM stands for

A. Total Quality Management
B. Total Quantity Management
C. Total Qualitative Management
D. To question management
Answer» B. Total Quantity Management