1.

When was the National Food Security Mission launched in India and what were its components?

A. April 2007: Wheat, Maize, Pulses and Sugar cane
B. May 2007 : Rice, Wheat and Pulses
C. September 2007: Rice, Wheat Pulses and Coarse Cereals
D. October 2007 Rice, Wheat and Pulses
Answer» E.


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