MCQOPTIONS
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| 1. |
Vitamin \[{{B}_{12}}\]is produced directly during the course of fermentation by [AFMC 1986; MP PMT 2002] |
| A. | Ashbya gossypii |
| B. | Rhizopus stolonifer |
| C. | Saccharomyces cerevisiae |
| D. | Propioni bacteria |
| Answer» E. | |