Emulsification of fats is brought about by: – McqOptions

MCQOPTIONS

1.	Emulsification of fats is brought about by: (CBSE 2001; Manipal 2005; Orissa JEE 2010)
A.	HCl
B.	bile salts
C.	bile pigments
D.	pancreatic juice
Answer» C. bile pigments

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